About Us

Journey of Success

In 2005, Prime Agro food products, founded and set up a manufacturing facility to produce Dehydrated Agro products such as Garlic, Onion, Ginger all variants and more.

In 2008, with in a short span of time, we further expanded by installing an added Grinding unit to increase our capacity.

In 2012, we further expanded our business portfolio by forming a group of companies which includes the incorporation of “Swastik Dehydrates Private Limited “This strategic aimed at enhancing our capabilities in food processing sector.

In 2014, when Prime Agro food products, a key entity within our group, received the ISO 22000, certificate, this prestigious certification underscores our adherence to the highest standards of food safety and hygiene Management.

In 2017, Prime Agro food products, received another significant accolade The HALAL certification which Guarantees that our food products are prepared by Islamic law and are unadulterated.

In 2017, we achieved another significant milestone by diversifying into new product category “Dry Fruits “premium quality almonds and cashews under the brand, this expansion underscores our commitment to offering the finest quality dry fruits.

In 2019, Prime Agro food products, had achieved another significant certification “KOSHAR “ensuring our food products follow Jewish religious laws meeting international quality standards verified by qualified Rabbi.

In 2019, Prime Agro food products, achieved another significant milestone with USFDA certification confirming our products compliance with international quality standards and sales & Marketing statues in the USA.

In 2020, we have embraced the future by constructing a state of the art manufacturing plant covering 16000 Suare meter and featuring 100000 square feet built up area, This facility is well equipped with cutting edge production techniques and advanced hygiene system, our new facility sets new bench mark in meeting international quality standards , this expansion significantly enhance our production capacity to enabling us to served much better to our valued customers worldwide more effectively up to their satisfaction.

In 2020, we further expanded to launch our products offerings with new category; HERB parsley, introducing added variants includes flaks and Bits., The expansion Aim to cater diverse consumer preference and enhance our product range.

In 2022, we had moved to our newly constructed state -of – the Art manufacturing facility spanning 100000 square feet. This modern plant is well equipped with advanced an ultra-modern technique, a large laboratory and all essential amenities to ensure compliance with international quality standards such as BRCS, SEDEX, and USFDA.

In 2022, we achieved a significant milestone with our products receiving BRC certification, proving our commitment to keep the highest standards of quality and safety.

In 2023, we significantly up graded our in-house laboratory to perform comprehensive quality tests including Physical, Chemical, and Microbiological analysis at full-fledged This enhancement aligns with international standards specifically ISO 17025, ensuring stringent quality control a cross our operations.

In 2024, we expanded our dry fruits line with modern technology and infrastructure designed to meet nutraceutical norms.

In 2024, we undertook a comprehensive overall of our processes to enhance efficiency , systematization and professionalisation a cross all functions. This includes expanding our key Management and operational team to elevate performance to new highest .These strategies initiatives are aim at strengthening both our company’s and product portfolios in the line of high standards professional excellence ensure we achieve our goal go success .

In 2024, The company has set up clear goals for business success, with plans to achieve even greater milestones in the coming days and years. Our commitment to continues improvement ensure an ongoing journey of success marked by enduring achievements and sustained Growth.

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VISION & MISSION

vision

Envisions becoming a globally recognised leader in the Agro food industry, renowned for our commitment to high standard quality innovation and sustainability. we aim to set industry standards by providing premium safe and nutritious food. Our vision is to build a legacy of trust, integrity, and excellence ensuring a positive impact.

Mission

Our mission is to dedicate to deliver exceptional Agro food products that embody our commitment to high standards of quality, innovation and sustainability. we are dedicated to.

01. Quality excellency.
02. Drive innovation.
03. Champion sustainability
04. Uphold Integrity and transparency.
05. Focus on customers & their satisfaction.

Research And Development

LABORATORY

Our State-of- the art ensure top quality with rigorous testing and adherence to international standards, BRCS, FDA etc. our products go through comprehensive testing of Microbiological, Chemical and Physical analysis. to ensure safety, purity and nutritional values.

01

RESEARCH & DEVELOMENT

Our R & D team continually innovates to enhance our product range and production efficiency, meeting global customer needs. Team continually exploring new Methodologies, and technologies. Focus on research & development as our products that meet the evolving needs of our customers.

02

INNOVATIONS

Innovation is embedded in our work culture. our dedicated team drives continue innovations. we focus on sustainable practice, advanced processing and value added solutions to deliver high quality products that support a healthy and sustainable future. we ensure our products remain at forefront of the industry.

03

Our History

1978

In the year 1978, the family Entrepreneur set on a journey with a vision to cater the world with Natural Aroma and taste of the agricultural resources of India subcontinent.

The family comes from rural town of Western India and started a grocery store. Continues effort in the business opened doors of the wholesale dealing in pulses, grains and spices for local market.

2005

In the year 2005, Setup Dehydration plant of Onion, Garlic and vegetables under the name of Prime Agro Food Products. The company was started with system to process the products but with the change in time and technology we adopted to the world food industry. The change was also brought to the working system and infrastructure of the processing unit.

Prime have geographical opportunity of being in the midst of highest and abundant growing region with winter crop of Onion, Garlic, Coriander, Cumin, Red Chilli etc. With an Opportunity to serve our client.

2022

Then in 2022 change was also brought in working system and infrastructure of the processing unit. A separate facility was setup for dehydrated products a fully automatic plant. Our Experience and persistent effort is our asset of the company.

This helped us to adopt international food standard with world class technology. With passing years Food Safety became our top priority and we do not compromise on the safety of our products. The endurance in the field of dehydration brought us to a stand where we adopted world class facility in production and quality.